
Liquid or not, here we come.
Sometimes it's just easier to do everything in one step. That's why we're please to announce that all the goodness that comes in our liquid probiotic solutions is also available in the feed itself.
If you're looking for ways to sustainably raise your horses, cows, chickens or pigs - look no further. My friends and I are pleased to deliver BIG bags of food, packed with powerful probiotics to keep your animals healthy, by improving the microbial balance in their intestines. All-natural. No chemicals. Not genetically engineered or modified. We're like a health food store for your barnyard animals. Hurry in today!
SCD Dry Bio Livestock Probiotic Feed Additive for Beef Cattle, Dairy Cattle, Sheep & Goats, Swine and Aquaculture
Contains an all-natural source of live (viable) naturally occurring microorganisms for enhanced diestive health.
Guaranteed Analysis: Minimum 1.0 x 108 CFU per gram (Bifidobacterium thermophilum, Enterococcus faecium, Lactobacillus acidophilus, Lactobacillus casei,)
Available Sizes: 50 lbs. (22.6KG)
BEEF CATTLE: Mature cows and bulls: 2 grams per head daily Feedlot cattle starting: 2.5 grams per head daily for the first 30 days Feedlot cattle after first 30 days : 2 grams per head daily to market
DAIRY CATTLE: Growing dairy heifers , dry cows: 2 grams per head daily Cows in lactation : 6 grams per head daily
SHEEP AND GOATS: Mature males and females: .75 gram per head daily Lambs and Kids: .75 gram per head daily
SWINE: 2 lbs. (908 grams) per ton of complete feed: Pre- Creep Ration – thru 8 weeks of age Feeder Pigs (first 30 days) 1 lb. (454 grams) per ton of complete feed: Sows, gilts in gestation Boars Grower, 8 weeks to 100 lbs. ½ lb. (227 grams) per ton of complete feed: Sows, Lactation Pigs from 100 lbs. body weight to market
AQUACULTURE: PRAWN: 1lb. (454 grams) per ton of complete feed FISH: 2lb. (908 grams) per ton of complete feed
Bifidobacterium thermophilum fermentation product dehydrated, Enterococcus faecium fermentation product dehydrated, Lactobacillus acidophilus fermentation product dehydrated, Lactobacillus casei fermentation product dehydrated, rice hulls, calcium carbonate and vegetable oil.



